23/09/2020 03:17

Recipe of Homemade Sahi Chicken Korma/Ghee Roast Chicken

by Vernon Mack

Sahi Chicken Korma/Ghee Roast Chicken
Sahi Chicken Korma/Ghee Roast Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sahi chicken korma/ghee roast chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sahi Chicken Korma/Ghee Roast Chicken is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sahi Chicken Korma/Ghee Roast Chicken is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have sahi chicken korma/ghee roast chicken using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sahi Chicken Korma/Ghee Roast Chicken:
  1. Take 1 kg Chicken
  2. Get 2 cup Chopped Onion
  3. Make ready 1 tbsp Ginger garlic paste
  4. Prepare 2 tbsp Oil
  5. Get 1 tbsp Ghee
  6. Get 1/2 cup Cashew nuts paste
  7. Prepare 3 tbsp Yogurt
  8. Prepare to taste Salt
  9. Make ready 1 tsp Sugar
  10. Prepare 1 tsp Red chilli powder
  11. Make ready 1 tsp Coriander powder
  12. Take 1 tbsp Black pepper
  13. Take 1 tbsp Keora water
  14. Make ready 1 tsp Javitri & nutmeg powder
  15. Make ready Some spices like
  16. Make ready 2-3 cardamom
  17. Prepare 3-4 clove
  18. Prepare 1 stick cinnamon
  19. Get 2-3 pieces Bay leaves
  20. Take 1 tsp Almond chopped
  21. Make ready 1 tbsp Fresh cream
Instructions to make Sahi Chicken Korma/Ghee Roast Chicken:
  1. Marinated the chicken with salt and pepper and keep it atleast 30 min.
  2. Heat oil in a pan add onion and make beresta.
  3. Then heat oil and ghee in a another pan add marinated chicken and fry it.
  4. Then add remaining ghee and add bay leaves and some spices and ginger garlic paste and saute then add salt and red chilli powder and coriander powder and mixed it.
  5. Add yogurt and saute then add sugar and cashew nuts paste and mixed.
  6. Now add Keora water and fried chicken and beresta and mixed.
  7. Cover and cook atleast 20-25 min and then add fresh cream and mixed.
  8. Garnishing with some almonds and fresh cream and serve hot with pulav, fried rice etc.

So that is going to wrap it up with this exceptional food sahi chicken korma/ghee roast chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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