Easiest Way to Make Jamie Oliver Malabar Chicken Korma

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, malabar chicken korma. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Malabar Chicken Korma is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Malabar Chicken Korma is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have malabar chicken korma using 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Malabar Chicken Korma:

1. Get 400 gms chicken
2. Make ready 3 tbsp scraped coconut
3. Make ready 1 1/2 onion chopped
4. Get 2 green cardamom
5. Prepare 5-6 cloves
6. Prepare 1/2 "stick cinnamon
7. Make ready 1 tsp ginger paste
8. Take 1/2 tsp garlic paste
9. Prepare 2 tbsp tomato puree
10. Take 1 tsp aniseed or sauf
11. Get 1 tsp sesame or poppy seeds
12. Take 1 tbsp malai or fresh cream
13. Take 1/2 tsp mustard seeds
14. Make ready 2 tbsp fried curry leaves
15. Prepare 1 roasted dry red chilli
16. Take 2 slit green chillies
17. Take 1/2 tsp turmeric
18. Prepare 1 tsp kashmiri red chilli powder
19. Make ready 1 tsp kitchen king masala
20. Prepare 1/2 tsp garam masala
21. Make ready 2 tbsp refined oil
22. Take 1 cup water
23. Make ready 1 tbsp chopped coriander
24. Make ready 1 tbsp lemon juice
25. Take To taste salt

Steps to make Malabar Chicken Korma:

1. Marinate chicken with little salt and lemon juice for an hour. Meanwhile grate coconut and coarsely grind it.Make a paste of sesame or poppy seeds,aniseed,fresh cream or malai, tomato puree,ginger garlic paste.
2. Mix all and set aside.
3. Dry roast 1 dry red chilli and set aside.Heat oil in a wok.Sprinkle half crushed cardamom,cinnamon and cloves and mustard seeds.When they splutter,add the chopped onion and fry golden brown.
4. Add the chicken and toss.Also add the ground paste,salt to taste,turmeric and chilli powder.Add kitchen king masala or 1 tsp dhaniya and jeera powder.Toss all and add water.Cover and let it cook on low flame.
5. Sprinkle fried curry leaves and toss till masala coats chicken.Garnish with dry roasted red chilli,curry leaves and chopped coriander.Serve with appam, rice or any Indian flat bread.

So that’s going to wrap this up for this special food malabar chicken korma recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!