09/11/2020 05:15

Recipe of Perfect Chicken korma

by Gerald Steele

Chicken korma
Chicken korma

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken korma. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken korma is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Chicken korma is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken korma using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Chicken korma:
  1. Take 400 gm chicken
  2. Get 2 Potatoes cut into cubes
  3. Make ready 1 onion chopped
  4. Get 1 tbsp ginger garlic paste
  5. Take 1 tomato pureed
  6. Prepare 1 cup desiccated coconut
  7. Prepare 1 tsp red chilli Powder
  8. Take 1 tsp turmeric powder
  9. Take 1 tsp garam masala powder
  10. Take To taste salt and sugar
  11. Prepare As needed oil
Steps to make Chicken korma:
  1. Heat oil and fry onion and ginger garlic
  2. Add coconut and tomato,salt
  3. Fry well and switch off
  4. Blend it and keep aside
  5. Now matinate the chicken pieces with salt and turmeric powder
  6. Heat oil and temper whole garam masalas
  7. Add Potatoes and saute well
  8. Add chicken pieces and saute well
  9. Add salt and turmeric powder and cover
  10. As the chicken pieces are soft add masala paste and saute well
  11. Add red chilli Powder and salt saute on low heat
  12. Add sugar and garam masala powder

So that is going to wrap it up for this special food chicken korma recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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