Easiest Way to Make Ultimate Murgir (Chicken) Korma - Bengali Style

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, murgir (chicken) korma - bengali style. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Murgir (Chicken) Korma - Bengali Style is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Murgir (Chicken) Korma - Bengali Style is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have murgir (chicken) korma - bengali style using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Murgir (Chicken) Korma - Bengali Style:

1. Take 500 gms. chicken with bones, curry cut
2. Make ready 1 cup yoghurt
3. Prepare 1/2 cup milk
4. Prepare to taste salt
5. Take 1 tablespoon ginger-garlic paste
6. Prepare 1 onion, chopped
7. Get 2 tablespoon fried onions
8. Get 1 teaspoon roasted cumin powder
9. Prepare 1" cinnamon stick
10. Take 3-4 green cardamoms
11. Get 5-6 cloves
12. Make ready 3 bay leaves
13. Take 1 tablespoon ghee
14. Get 2 tablespoon mustard oil
15. Take 1/4 teaspoon nutmeg powder
16. Take 1/4 teaspoon mace powder
17. Get 4-5 green chilies, slitted
18. Take 1 teaspoon kewra water
19. Take 3-4 strands coriander leaves to garnish

Steps to make Murgir (Chicken) Korma - Bengali Style:

1. In a bowl, mix all the above mentioned ingredients (except coriander leaves) and marinade for 2-3 hours.
2. Heat a pan and transfer the contents into it.
3. Cover and simmer on a low flame for 20-25 minutes or till the chicken is cooked and the gravy slightly thickens.
4. When it is almost done, add the green chilies and kewra water. Simmer further for 2-3 minutes.
5. Serve, garnished with coriander leaves. It can be had with any form of rice and Indian bread.

So that’s going to wrap this up with this special food murgir (chicken) korma - bengali style recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!