Step-by-Step Guide to Make Super Quick Homemade Haddock Salad (Chicken option)

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, haddock salad (chicken option). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Haddock Salad (Chicken option) is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Haddock Salad (Chicken option) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have haddock salad (chicken option) using 12 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Haddock Salad (Chicken option):

1. Make ready 9 ounces boneless and skinless Haddock filets
2. Get 22 ounces salad mix
3. Take 6 small tomatoes
4. Make ready 2 cup shredded mozzarella cheese
5. Prepare 8 ounces package of candied pecan and dried cranberries
6. Take 15 ounce black olives
7. Get 16 ounces canned Mandarin orange slices
8. Get —- option——-
9. Take 2 pounds sliced boneless and skinless chicken breast
10. Get 1 tablespoon seasoned salt
11. Prepare 1/2 teaspoon ground black pepper
12. Prepare 1 teaspoon granulated garlic powder

Instructions to make Haddock Salad (Chicken option):

1. Put salad mix in a bowl add cheese
2. Wash the tomatoes
3. Add the berries and nuts
4. Quarter the tomatoes and add
5. Add the olives and orange slices.
6. Fry the chicken and season
7. Fry till done
8. Get a pan hot add the Haddock
9. Season and fry for 3 minutes season with half the seasonings
10. Turn and season the other side with the rest of seasoned salt and pepper
11. Add salad to a plate
12. Add dressing I used my French Dressing of 1700's
13. Add Haddock and dress with dressing
14. Serve I hope you enjoy!
15. Add chicken instead of Haddock if you are making the chicken salad

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