Steps to Make Super Quick Homemade 🐔 chicken Degi Korma

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 🐔 chicken degi korma. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

🐔 chicken Degi Korma is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. 🐔 chicken Degi Korma is something which I have loved my entire life.

It is an traditional dish the taste of our tradition and culture so please try it and don't forget to share and like and subscribe to our channel Thank you. Chicken Degi Korma is the perfect dinner party dish that is easy, quick and a no fuss recipe. So please do try it and don't forget to share,like and. Sometimes all you want is a perfectly cooked chicken Korma. #HappyCookingToYou.

To begin with this recipe, we have to prepare a few components. You can cook 🐔 chicken degi korma using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 🐔 chicken Degi Korma:

1. Make ready 1 kg chicken
2. Take 1 large sliced onion
3. Take 1 ts garlic and ginger paste
4. Get 1 pao yoghurt
5. Make ready to taste Salt
6. Make ready 2 ts degi korma masala
7. Make ready 3-4 ts oil
8. Prepare 1 pinch red food color

PagesBusinessesFood & drinkCook With FarihaVideosDegi Chicken Korma. Learn how to make chicken korma with this simple recipe that's great topped with chapatis, parathas flatbreads, or naan. In this chicken korma dish, almond meal adds extra depth, flavor, and richness. A deliciously filling meal, this tastes great with Indian bread like chapatis (flatbread), parathas.

Instructions to make 🐔 chicken Degi Korma:

1. Add yoghurt, food color and all spices and mix well, add chicken and marinate it for at least 1 hour
2. Heat oil in pan, add onions, and fry untill brown, turn off the flame and dishout onion and spread on tissue paper
3. Now heat oil in a pan, add garlic and Ginger paste, fry and add marinated chicken and cook it on low flame for 10 minutes
4. When oil comes out from cornor, add water and cook on high flame until gravy gets thicker
5. Turn off the flame, Spread lemon chunks and chrushed fried onion and mix accordingly.
6. Garnish and serve

In this chicken korma dish, almond meal adds extra depth, flavor, and richness. A deliciously filling meal, this tastes great with Indian bread like chapatis (flatbread), parathas. Chicken Korma is a traditional Indian dish that's light and flavorful almond curry made with tomato paste, spices and cream thats buttery and delicious. This Chicken Korma recipe is well flavored and balanced, but it is less of a punch of flavor than my favorite Indian recipe, Butter Chicken. This sped-up version of chicken korma saves time without sacrificing flavor!

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