15/09/2020 20:06

Easiest Way to Make Favorite Bihar Chicken korma

by Eula Cox

Bihar Chicken korma
Bihar Chicken korma

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bihar chicken korma. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bihari Chicken Qorma, Chicken Korma, چ کن قورما,चिकन कोरमा, Chicken ka Salan is a traditional dish of Bihar. Basically, it is cooked with lots of onion. Chicken korma recipe - One of the most delicious, creamy & flavorful chicken Chicken korma recipe with video and step by step photos - Korma is a delicious gravy usually made with onions. The korma chicken does like to marinate for a while, so get it set in the.

Bihar Chicken korma is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bihar Chicken korma is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook bihar chicken korma using 21 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bihar Chicken korma:
  1. Prepare 700 grams washed chicken
  2. Get 4 onions chopped and golden brown fry than make fine paste
  3. Take 2 tbsp garlic ginger paste
  4. Take For Whole spices-
  5. Get 2 black and green cardamom,cinnamon stick
  6. Make ready 1 bay leaf
  7. Take 2 star anise
  8. Take 5-6 black pepper
  9. Get 1 tsp cumin seed
  10. Make ready 1 tsp cardamom powder
  11. Make ready 2 tsp garam masala
  12. Get 3-4 Kesar strips (2 tbsp soaked in milk)
  13. Get 9 Cashew nuts (soak in water and make fine paste)
  14. Prepare 7 almonds(grind into paste)
  15. Get 1 tsp coriander powder
  16. Prepare 1 tsp turmeric powder
  17. Get 1 tsp chilli powder
  18. Prepare as per taste Salt
  19. Get 2 tsp korma masala (any brand)
  20. Take 2-4 tbsp Oil for cooking
  21. Prepare as required Fresh coriander for garnish

Chicken Korma Recipe, Murg korma Sabji, How To Make Chicken Korma Recipe. Traditional mild Mughlai dish made of succulent chicken pieces cooked in coconut cashew nut paste and yogurt to. This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy.

Steps to make Bihar Chicken korma:
  1. Take mixing bowl add curd with brown onion paste and the ground spices. Now keep it aside for 20 minutes
  2. Take a pan add oil add chicken pieces and cook them until it turns into a reddish-brown. Now empty the pieces in a separate bowl. Now, to the same Kadhai add bay leaf, cinnamon stick, cumin seeds cardamom (both green and black). Allow it to crackle, then again add garlic ginger paste and fried chicken (cooked earlier) to this Kadai, so that the flavours of al the whole dried spices infuses with the chicken.
  3. Now to this add that curd onion masala prepared earlier, to it, all powder spices and is then cooked on low flame for few minutes to produce delectable flavour. This procedure is also known as bhuno in Bihar. Add little water to it, to avoid burning of the dish, after the masala properly cooked add warm water 1 to 2 cup. And then bring it to boil, till the gravy thickens.
  4. Then add a cashew and almond paste mix well cook few minutes for medium flame and add cardamom powder and saffron mixture. - Give it a mix once again and then turn off the gas. Your Bihari style korma is ready to be eaten away. You can serve the dish with plain roti or naan or even steamed rice. Enjoy!

This Chicken Korma is a delicious Indian dish made with mildly spiced chicken that's been marinated in a homemade korma paste. It's so easy to make, luscious and creamy. This korma recipe is not at all tasty! It does not do any justice for the chicken korma. Korma or qorma is a dish originating in the Indian subcontinent, consisting of meat or vegetables braised with yogurt (dahi) or cream, water or stock, and spices to produce a thick sauce or gravy.

So that is going to wrap this up for this special food bihar chicken korma recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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