27/10/2020 02:02

How to Make Homemade Fried Chicken Wings in Sweet Chili Soy Sauce

by Marc Neal

Fried Chicken Wings in Sweet Chili Soy Sauce
Fried Chicken Wings in Sweet Chili Soy Sauce

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried chicken wings in sweet chili soy sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried Chicken Wings in Sweet Chili Soy Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Fried Chicken Wings in Sweet Chili Soy Sauce is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried chicken wings in sweet chili soy sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Chicken Wings in Sweet Chili Soy Sauce:
  1. Make ready Chicken wings
  2. Get Starch
  3. Take 20 cm spring onion(minced)
  4. Prepare 1 glove garlic(chopped)
  5. Make ready 2 teaspoon minced ginger
  6. Take 1 tablespoon water
  7. Prepare 1.5 tablespoon soy sauce
  8. Prepare 1 tablespoon sugar
  9. Take 1 tablespoon sesame oil
  10. Make ready 1 tablespoon sesame seed
  11. Get 1/2 teaspoon chili powder (to taste)
Instructions to make Fried Chicken Wings in Sweet Chili Soy Sauce:
  1. Cut chicken wings and powder starch (any starch is ok).
  2. Fry chicken wings in vegetable oil for 4~5 minutes until the skin turn brown and crispy.
  3. Mix all sauce ingredients.
  4. Put fried chicken wings in sauce and mix well.
  5. Garnish with lemon. Enjoy šŸ’–šŸ’

So that’s going to wrap this up for this exceptional food fried chicken wings in sweet chili soy sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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