How to Make Speedy Garlic fried rice with crispy chicken wings

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, garlic fried rice with crispy chicken wings. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Garlic fried rice with crispy chicken wings is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Garlic fried rice with crispy chicken wings is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have garlic fried rice with crispy chicken wings using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic fried rice with crispy chicken wings:

1. Make ready Chicken wings
2. Take Hot sauce
3. Prepare Salt, lemon juice
4. Make ready Paprika powder
5. Prepare Ginger garlic paste
6. Get Cumin powder
7. Take Gram flour and corn flour
8. Take Cooked rice
9. Get Crashed garlic
10. Prepare handful sliced Cabbage
11. Prepare Sliced onion

Steps to make Garlic fried rice with crispy chicken wings:

1. Marinade chicken wings with lemon juice,salt,ginger garlic paste hot sauce,cumin powder leave for half an hour
2. Add gram flour and corn flour mix well
3. Deep fry chicken in medium heat
4. In a frying pan heat a tbsp of oil add crashed garlic fry till lightly brown then add onion add salt and stir n cook for two min. Add cabbage and cook until change colour a bit
5. Add rice mix everything together and serve with fried chicken

So that’s going to wrap this up with this special food garlic fried rice with crispy chicken wings recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!