How to Make Favorite Korean Spicy Chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, korean spicy chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Korean Spicy Chicken is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Korean Spicy Chicken is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have korean spicy chicken using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Korean Spicy Chicken:

1. Prepare 350 gr chicken thigh/chicken wing
2. Get 1 baby lettuce
3. Get sesame seeds
4. Get deep fried oil
5. Prepare 250 gr plain flour
6. Prepare 1/2 tbsp salt
7. Make ready 1 tsp pepper
8. Prepare Marinade:
9. Get 1 tbsp fish sauce
10. Make ready 2 tbsp oyster sauce
11. Get 3 cloves garlic chopped finely
12. Prepare Sauce:
13. Prepare 2 tbsp gochujang paste
14. Make ready 2 tbsp honey
15. Prepare 2 tbsp soy sauce
16. Get 2 tbsp white vinegar

Steps to make Korean Spicy Chicken:

1. Marinate the chicken with fish sauce, oyster sauce, and garlic for at least 30 minutes. Meanwhile, prepare the flour mixture by adding salt and pepper to the flour.
2. In the hot pan, cook the sauce by adding gochujang paste and add a little bit oil, fry it for a sec and add honey. Turn the heat to low and add soy sauce and white vinegar. Mix it up and you can add some water if the sauce is too thick. Set aside.
3. Back to the chicken, cover the chicken with the flour mixture and fry it in hot deep fried oil, cook it for about 5 minutes and rest it for 2 minutes and fry again for 2 minutes (it will make the chicken crispy but juicy in the inside)
4. Add the chicken to the sauce immediately and cook it with medium low heat to make the sauce absorb to the chicken.
5. Pour sesame seed on top of the chicken and enjoy it with fresh lettuce.

So that’s going to wrap this up for this special food korean spicy chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!