Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lg chicken soup / stock ( carrot and corn cob ). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
LG CHICKEN SOUP / STOCK ( CARROT AND CORN COB ) is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. LG CHICKEN SOUP / STOCK ( CARROT AND CORN COB ) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook lg chicken soup / stock ( carrot and corn cob ) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make LG CHICKEN SOUP / STOCK
( CARROT AND CORN COB ):
- Prepare 1 1/2 liter water
- Make ready 1 corn cob
- Get 2 carrot
- Get seasoning
- Make ready 1/2 tbsp salt
- Prepare 1 dash pepper
- Prepare SOMEN NOODLE AND SPINACH IN CHICKEN SOUP
- Get 200 grams somen or ramen optional
- Take 4 cup spinach
- Get 2 tsp light soy sauce
Instructions to make LG CHICKEN SOUP / STOCK
( CARROT AND CORN COB ):
- CHICKEN SOUP WITH CARROT AND CORN COB
- quick blanch chicken set aside
- in a preasure cooker put chicken and corn cob with carrot on high for 50 minutes
- add seasoning and simmer another 2 minute
- SOMEN NOODLE WITH SPINACH
- bring 4 cups chicken soup to a boil then simmer add somen noodle for 2 minute then add spinach for another half minute
So that’s going to wrap this up for this special food lg chicken soup / stock ( carrot and corn cob ) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
