20/01/2021 15:29

Recipe of Ultimate Chicken/veggie baskets

by Brent Pope

Chicken/veggie baskets
Chicken/veggie baskets

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken/veggie baskets. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken/veggie baskets is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Chicken/veggie baskets is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken/veggie baskets using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken/veggie baskets:
  1. Prepare 225 g (8 oz) diced chicken breast
  2. Take 1 small onion
  3. Take 1 tsp Italian seasoning
  4. Get 2 tsp chopped fresh sage
  5. Get 2 tsp chopped fresh thyme
  6. Take 500 g(17.6 oz) mixed vegetables cut to small pieces, (mushroom, green/yellow/red pepper, celery baby corn, sugar snap peas, onion)
  7. Make ready 2-3 tbs olive oil
  8. Prepare 2 tbsp melted butter
  9. Get 4 sheets filo pastry
  10. Prepare grated cheese of your choice
  11. Make ready salt and pepper
  12. Get For the salad:
  13. Take 1 1/2 cup cooked quinoa,
  14. Make ready cherry tomatoes,
  15. Make ready chopped cucumber,
  16. Make ready sliced red onion,
  17. Get baby spinach leaves,
  18. Make ready olive oil and lemon juice
  19. Take salt and pepper
Steps to make Chicken/veggie baskets:
  1. Start with pre-heating your oven to 180 c (350 F, gas mark 4). Melt 2-3 tbsp of olive oil in a frying pan over a medium heat, Add the chopped onion and cook and stir until tender but not brown, about 5 minutes. Add the chicken and stir fry for a further 5 minutes, season then mix in all the vegetables. Stir fry until everything is cooked through. Sprinkle a tsp of flour over it mix again then set aside to cool.
  2. Unroll your filo pastry and cut into 9 cm (3.5") squares, brush with melted butter and stack 4 of them together at angles to form a basket shape. Gently press them into your greased muffin tin. Fill each filo case with chicken filling sprinkle with grated cheese or crumble feta cheese over them. Bake for 15 minutes
  3. For the salad mix all ingredients. No hard rules, you can use as much or as little of the vegetables, season then add olive oil and lemon juice. Enjoy.

So that is going to wrap it up with this special food chicken/veggie baskets recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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