Simple Way to Prepare Favorite Simple Chicken Stir-fry

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, simple chicken stir-fry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Simple Chicken Stir-fry is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Simple Chicken Stir-fry is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken Stir-fry:

1. Get 1 chicken breast, cut into short strips
2. Prepare 1 tbsp hazelnut oil
3. Get Ground black pepper
4. Make ready 1 tbsp cold-pressed rapeseed oil
5. Prepare 2 cloves garlic, chopped
6. Prepare 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Prepare 1 tsp ginger purée
8. Get 2 spring onions, sliced diagonally
9. Make ready 1 red onion, sliced
10. Take 1 red pepper, sliced
11. Take 80 g sweet corn
12. Make ready 30 g cup mushrooms, sliced
13. Take 30 g chestnut mushrooms, sliced
14. Make ready 50 g mange tout
15. Make ready 50 g tender-stem broccoli
16. Get 1 carrot, sliced into thin batons
17. Take 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Prepare 1 (120 g) packet black bean sauce
19. Make ready 300 g ready-to-wok noodles
20. Make ready Fresh coriander, chopped

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap this up for this special food simple chicken stir-fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!