Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, stir fried chicken with garlic shoots 川味蒜苔炒肉. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Stir fried chicken with garlic shoots 川味蒜苔炒肉 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Stir fried chicken with garlic shoots 川味蒜苔炒肉 is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook stir fried chicken with garlic shoots 川味蒜苔炒肉 using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir fried chicken with garlic shoots 川味蒜苔炒肉:
- Get 5 pieces chicken breast
- Get 200 g garlic shoots
- Prepare 3 slices ginger
- Take 1 spoon Doubanjiang(chilly bean paste)
- Prepare 3 g or less salt
Instructions to make Stir fried chicken with garlic shoots 川味蒜苔炒肉:
- Cut chicken breast into slices
- Dice ginger into slices. Cut garlic shoots into 5cm sections
- Heat vegetable oil in pan, add Doubanjiang and ginger slices, stir fry for a minute. Then add chicken in and keep stir frying.
- When chicken is almost cooked, add garlic shoots and quickly stir fry for 2 min. Don’t fry garlic shoots for too long or those will tastes soft instead of crunchy.
So that’s going to wrap it up for this exceptional food stir fried chicken with garlic shoots 川味蒜苔炒肉 recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
