30/12/2020 08:08

Step-by-Step Guide to Make Perfect Afghani Chicken Fry

by Hilda Maldonado

Afghani Chicken Fry
Afghani Chicken Fry

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, afghani chicken fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Afghani Chicken Fry is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Afghani Chicken Fry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook afghani chicken fry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Afghani Chicken Fry:
  1. Prepare 400 gms chicken
  2. Take 4 shallots
  3. Make ready 4 green chili
  4. Prepare 4 garlic
  5. Get 2 pcs ginger
  6. Get handful coriander leaves
  7. Take 1/4 tbsp chaat masala
  8. Get 1/4 tbsp garam masala
  9. Prepare 1/2 tbsp herbs
  10. Make ready 2 tbsp curd
  11. Take 1/2 cup cooking oil
Instructions to make Afghani Chicken Fry:
  1. Take a jar, add shallots,chili,ginger,garlic and coriander leaves,blend it and add the paste into chicken
  2. Marinate for 15mins and heat the pan, add oil
  3. Fry until all the marinade pieces dries up

So that is going to wrap it up with this special food afghani chicken fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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