Easiest Way to Prepare Speedy Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, smoked chicken breasts with grilled smoked potatoes. #mycookbook. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook smoked chicken breasts with grilled smoked potatoes. #mycookbook using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook:

1. Get Chicken Breast Marinating Stuff
2. Take 2 Chicken Breasts
3. Make ready 4 medium size potatoes
4. Prepare 1 1/2 tsp Salt
5. Get 1 tbsp Black pepper
6. Take 1 tsp thyme
7. Prepare 1 tsp Garlic powder
8. Get 1 tsp Paprika
9. Get 1 tsp Curry
10. Make ready 2 tbsp Vinegar
11. Make ready 1 tbsp Olive Oil
12. Get 2 tbsp yogurt
13. Take Base Stuff:
14. Prepare 2 onions
15. Take 1 bunch parsley
16. Get 1 Tortilla
17. Make ready Grilling and Smoking Stuff
18. Make ready 4 tbsp olive oil
19. Get 1 tbsp butter
20. Make ready 1 piece charcoal

Instructions to make Smoked Chicken Breasts with Grilled Smoked Potatoes. #mycookbook:

1. Slice the chicken breasts, then smack them a little bit with a hummer, mix all the marinating ingredients together then add the chicken's slices, give them a nice mix then let all the stuff to marinate for 15 - 20 minutes. Slice the potatoes into thick slices.
2. In this time you may put your charcoal peace on fire 😉 Let it burn until it starts glowing.
3. In a deep pot add your grilling butter and olive oil, wait until it gets hot enough then put the chicken breast slices, let them cook "to be sure that they get cooked enough add some water (about half of a cup) carefully you can redo that until the chicken slices are cooked well. do not forget to turn them from time to time so they do not get burned. Whenever the chickens are ready take them off the pot. And add the potatoes slices so they can get cooked with the rest of the chicken sauce.
4. If the charcoal piece is ready, put it into a coffee cup and then put this a cup in a new pot, put the chicken breasts in the same pot then add 1 tbsp of oil over the charcoal piece inside the cup. And close the put immediately. Let the breasts get smoked for about half an hour.
5. Prepare the base by chopping the parsley and the onion, put two tortillas in your execution plate then add the parsley and the onion. In this time the potatoes should be cooked, and you're ready for your finale execution level. Bone appetite.

So that’s going to wrap this up for this special food smoked chicken breasts with grilled smoked potatoes. #mycookbook recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!