Recipe of Speedy Bakso Tahu (steamed tofu & chicken dumplings)
by Olga Brooks
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bakso tahu (steamed tofu & chicken dumplings). It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bakso Tahu (steamed tofu & chicken dumplings) is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Bakso Tahu (steamed tofu & chicken dumplings) is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook bakso tahu (steamed tofu & chicken dumplings) using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bakso Tahu (steamed tofu & chicken dumplings):
Make ready 2-3 fresh tofu (uncut)
Prepare Oil to deep fried
Take To make the dumpling mixture
Take 500 gr minced chicken
Make ready 2 eggs
Prepare 200 gr tapioca flour
Prepare 3 tbs oyster sauce
Get 5 cloves garlic (grind)
Get 100 gr sliced Scallions / spring onions
Make ready 1 tsp pepper
Take Peanut sauce ingredients
Make ready 100 gr peanut
Get 8 cloves shallot
Prepare 3 cloves garlic
Take 2 tbs Tamarind water
Take 8 pcs red chilli
Make ready 50 ml water
Get Salt & pepper
Instructions to make Bakso Tahu (steamed tofu & chicken dumplings):
Cut tofu into triangle shape, approximately 12-16pcs each, then set aside
In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions
Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well
Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished
Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked
Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil
Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!
So that is going to wrap this up for this special food bakso tahu (steamed tofu & chicken dumplings) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!