08/09/2020 19:46

Simple Way to Prepare Favorite Chicken in Peanut Sauce

by Inez Stevenson

Chicken in Peanut Sauce
Chicken in Peanut Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken in peanut sauce. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken in Peanut Sauce is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Chicken in Peanut Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken in peanut sauce using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Peanut Sauce:
  1. Take 500 g Slices of Chicken breast
  2. Prepare 2 C Ground peanut (not too fine)
  3. Prepare (Fry peanut without oil, dry blend)
  4. Get 1/4 C FINELY chopped garlic
  5. Prepare 2/3 THINLY JULLIENED ginger
  6. Make ready 1 tbsp hot chilli flakes (or more)
  7. Make ready 1/3 C cooking oil
  8. Make ready 1-2 tbsp sweet soy sauce
  9. Take (Or dark soy sauce. Adjust sugar)
  10. Make ready 2 tbsp Oyster sauce
  11. Take 1 tsp chicken seasoning powder
  12. Make ready 1 tbsp sugar
  13. Get to taste Salt
Instructions to make Chicken in Peanut Sauce:
  1. Note: Ingredients can be adjusted according to one preference - amount of chicken, sweetness, the heat (from chilli flakes, saltiness or the amount of ground peanut. Start adding only a cup of ground peanut first. Mix. Stir. Taste. Then add another cup.
  2. Prepare all ingredients - slice chicken breast (finger bite size). If you dont have chicken breast, use the usual chicken cuts. leave aside. Next, Fry raw peanut without oil then set to cool. Blend dry. Finely chop garlic. Finely julienne (in strips) ginger. Note: you can use store bought ground peanuts too.
  3. Heat cooking oil in a wok. Fry garlic & ginger until lightly brown. Add chicken. Stir until well combined over medium high heat for few minutes.
  4. Set the heat to medium low. Add sauces (oyster & sweet soy sauce). Stir until strips are well coated. Then add seasonings - sugar to taste, chicken seasoning powder/ granules & chilli flakes. Stir, taste and adjust accordingly. Add salt to taste, only if you need to. Sprinkle few tablespoon of water if you feel the chicken is too dry. Cook on medium low until chicken is cooked through.
  5. Finally, add ground peanut. Stir until everything is well combined & chicken strips are well coated. Turn the heat to low. Sprinkle some water only if necessary. Stir for a minute or two, until everything is well incorporated. Dish up. Serve with plain white rice.

So that’s going to wrap this up with this special food chicken in peanut sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The British Meal. All Rights Reserved.