Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, stir fried chicken mushrooms tofu and fish balls. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stir Fried Chicken Mushrooms Tofu and Fish Balls is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Stir Fried Chicken Mushrooms Tofu and Fish Balls is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook stir fried chicken mushrooms tofu and fish balls using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Take 1 handfull of shredded oyster mushrooms
- Take 4 fish balls, cut into a few parts
- Prepare 2 yellow firm tofus, cut into cubes
- Make ready 1 chicken thigh, cut
- Get 3 garlics, smashed and chopped
- Take Oil for frying
- Take Some salt
- Take Pepper
- Prepare Chicken powder
- Take as needed Water
Steps to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Heat the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Then add in the chicken and fish balls. Stir until cooked.
- Then add the water. Let them simmer a bit.
- Then add the tofu and mushrooms. Stir together with everything.
- Add the seasonings. Mix together and taste test.
- Turn off the heat if everything is good.
- Serve.
So that’s going to wrap it up with this special food stir fried chicken mushrooms tofu and fish balls recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
