Simple Way to Prepare Gordon Ramsay Stuffed Peppers
by Don Gonzales
Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed peppers. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Stuffed Peppers is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Stuffed Peppers is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have stuffed peppers using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Peppers:
Get 10 peppers (any colour)
Prepare 1 large onion finely sliced
Take 10 clove garlic finely sliced/crushed
Get 1 tbsp olive oil
Make ready 500 grams minced beef
Take 200 grams minced pork
Prepare 1 tsp hot smoked paprika
Prepare 1 salt and black pepper for seasoning
Make ready 1/2 can chopped tomatoes
Get 1 large splash of worcestershire sauce
Take 50 grams mature cheddar cheese
Make ready 10 tsp golden breadcrumbs
Instructions to make Stuffed Peppers:
Pre heat oven at 180 °C.
Slice top off Peppers and remove stalks. Carefully remove inner flesh and seeds. Give them a rinse. Cut the remainder of the tops into small pieces.
Sit Peppers in salted boiling water (no heat) for 5 mins. Use 3/4 cup per Pepper.
Fry Onions, Garlic, Beef, Pork and left over Peppers in Oil until brown over a medium heat. Add seasoning and Paprika to taste.
Add Tomatoes and Worcestershire Sauce. Stir in for 2 mins.
Stuff Peppers firmly and bake covered for 45 mins.
Uncover Peppers and top with Cheese and Breadcrumbs. Bake uncovered for 15 mins.
Enjoy.
So that is going to wrap this up for this exceptional food stuffed peppers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!