Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate mousse. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate mousse is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chocolate mousse is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook chocolate mousse using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate mousse:
- Prepare 1 1/4 cups chocolate
- Prepare 1 3/4 cups cream
- Get 1/4 tsp salt
Instructions to make Chocolate mousse:
- Make a ganash with only 1 1/4 cup of the cream
- Half whip the rest of the cream
- Put both mixtures in the fridge and wait until ganash is fully set about 30 mins
- Whip ganash on high about for about 5 min
- Then add cream in two parts and whip till firm
- Leave in fridge for about 3 hours and serve how ever you like
So that is going to wrap it up for this special food chocolate mousse recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
