Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, eggless chocolate mousse. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggless Chocolate Mousse is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Eggless Chocolate Mousse is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have eggless chocolate mousse using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Chocolate Mousse:
- Make ready 200 grams Dark Chocolate
- Get 100 ml cream Medium fat
- Make ready 100 grams Whipping cream
Steps to make Eggless Chocolate Mousse:
- Melt the chocolate and cream together in a microwave.
- Set it in dessert glasses.
- Add clouds of whipped cream on top.
- Set in the fridge to chill for 3-4 hours covered in cling film.
So that’s going to wrap this up with this special food eggless chocolate mousse recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
