27/12/2020 02:39

Recipe of Award-winning Roasted bell pepper fritters

by Sue Boyd

Roasted bell pepper fritters
Roasted bell pepper fritters

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, roasted bell pepper fritters. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

A snack the kids will love, corn fritters, is the perfect after school munch and it's delicious. Fried corn delights served with a tangy roasted bell pepper. Roasted bell peppers are seasoned with olive oil, garlic, oregano, and crushed red peppers. Roasting really brings out their unique flavor.

Roasted bell pepper fritters is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Roasted bell pepper fritters is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted bell pepper fritters using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Roasted bell pepper fritters:
  1. Prepare 2 large yellow bell pepper
  2. Prepare 2 large red bell pepper
  3. Prepare 1/2 cup feta cheese
  4. Get 1 cup gram flour
  5. Make ready 1 egg
  6. Take 2 tbls vegetable oil
  7. Make ready 1/4 cup chopped green onions (the leafy part only)
  8. Take 1 tbls garlic paste
  9. Make ready 1/2 tbls chilli flakes
  10. Take to taste Salt and pepper

Transfer into a bowl and cover with cling film. Roasted Red Peppers - Learn how to roast bell peppers, whole or sliced, on the oven, in the oven, or on the grill - plus how to steam, peel and store your freshly roasted peppers. Roasting peppers enhances their sweetness, and adds a wonderful smoky char depth and silky texture. A snack the kids will love, corn fritters, is the perfect after school munch and it's delicious.

Instructions to make Roasted bell pepper fritters:
  1. In an oven roast the bell peppers (skin side up) for 20-25 minutes (if they get charred, its okay as this will give a smokey taste to them)
  2. Allow the bell peppers to cool, then finely chop them and set aside
  3. Mix the bell peppers and the rest of the ingredients, except for the vegetable oil
  4. If the fritter batter becomes too thin, add a spoonful of gram flour at a time until you get the right consistency (the mixture should NOT be runny, rather should be able to hold well together)
  5. On a parchment lined oven tray, arrange the prepared fritters and brush with 1 tbls of oil
  6. Grill the fritters in the oven for 20 minutes (or until golden brown). Remove from oven, flip fritters, brush with the remainder tbls of oil and return to grill on the other side
  7. Remove from oven, allow to cool and serve with your favourite side dipping sauce

Roasting peppers enhances their sweetness, and adds a wonderful smoky char depth and silky texture. A snack the kids will love, corn fritters, is the perfect after school munch and it's delicious. Fried corn delights served with a tangy roasted bell pepper sauce. Be the first to rate & review! Once you experience the sweeter, smokier taste of home-roasted bell peppers—not to mention how quick and easy they are to make—you'll never go back to the jarred kind.

So that is going to wrap it up for this exceptional food roasted bell pepper fritters recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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