Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, salt and pepper tofu. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Salt and Pepper Tofu is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Salt and Pepper Tofu is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook salt and pepper tofu using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salt and Pepper Tofu:
- Make ready 1 block medium tofu
- Get 1 bunch spring onions
- Prepare 3 red chillies
- Get 3 cloves garlic
- Prepare 1 pinch sichuan peppers
- Get 1 pinch cinnamon
- Get 1 clove
- Make ready 1 pinch star anise
- Get 1/2 teaspoon ground ginger
- Make ready 1/2 teaspoon garlic powder
- Prepare 1/2 teaspoon salt
Instructions to make Salt and Pepper Tofu:
- Drain and dry the tofu and fry until golden. Remove from the pan.
- Crush the spices using a pestle and mortar. In a dry pan gently toast the salt and then the spices. Sprinkle on the tofu. Add a little oil to to the pan and fry the spring onion, chilli and garlic. Combine the spices tofu. Enjoy 😊
So that is going to wrap this up for this exceptional food salt and pepper tofu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
