Steps to Make Favorite Beef & Oyster sauce with black pepper

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, beef & oyster sauce with black pepper. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beef & Oyster sauce with black pepper is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Beef & Oyster sauce with black pepper is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have beef & oyster sauce with black pepper using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef & Oyster sauce with black pepper:

1. Take 1 sirloin or rump steak
2. Take 1 onion
3. Get 1 red chilli or pepper
4. Make ready 1 green chilli or pepper
5. Take 1 carrots
6. Get 2 spring onion
7. Take 1 clove garlic
8. Take 2 Tbsp fresh crushed black pepper
9. Make ready 1 Tbsp cooking oil
10. Prepare Marinate
11. Prepare 1 Tsp light soy sauce
12. Make ready 2 Tsp sesame oil
13. Take 1 Tsp corn flour
14. Prepare 1 Tsp dry sherry
15. Prepare Stir-fry Sauce
16. Take 2 Tbsp oyster sauce
17. Take 1 Tbsp light soy sauce
18. Get 1/2 Tsp sweet dark soy sauce
19. Make ready 1 Tsp sugar
20. Get 2 Tbsp water

Instructions to make Beef & Oyster sauce with black pepper:

1. Cut beef to thin pieces and marinate with marinate ingredients for at least half an hour.
2. Prepare and chop all ingredients
3. Mix the sauces to be stir-fry sauce and leave it aside
4. Heat up the pan with high heat.
5. Add chopped/ crushed garlic then add marinated beef and 1 Tbsp black pepper. Stir-fry until the beef’s cooked.
6. Add onion, carrots, chillies, the rest of black pepper and some water. Stir fry them together.
7. Add the mixed stir-fry sauce. Stir-fry until you see the thick sauce.
8. Turn of the heat and plate. Add more crushed black pepper to garnish.

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