26/09/2020 13:57

Recipe of Gordon Ramsay Choco Banana Ice cream

by Birdie Herrera

Choco Banana Ice cream
Choco Banana Ice cream

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, choco banana ice cream. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Choco Banana Ice cream is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Choco Banana Ice cream is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook choco banana ice cream using 3 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Choco Banana Ice cream:
  1. Prepare 4 ripen bananas
  2. Get 1/4 cup Amul fresh cream
  3. Get 1/2 cup chocolate chips
Steps to make Choco Banana Ice cream:
  1. Take ripen bananas. - Peel off bananas, cut into pieces, keep pieces in ziplock bag and freeze overnight.
  2. Next day blend the frozen bananas in food processor or mixer. Make Puree, then add 1/4 cup Amul fresh to it and blend in mixer again.
  3. Add 1/4 cup dark chocolate chips, mix it well and grinds in mixer again for few seconds until Puree become smooth, then remove it from blender and pour it into the bowl and serve it.
  4. If you want firmer texture of ice cream - then pour ice cream in an airtight container and freeze 1 hour or overnight. - After removing from freezer keep ice cream at room temperature at least for 5 minutes before serving.
  5. Sprinkle cocoa powder over it or garnish with chocolate chips. - Choco-Banana Ice cream tastes like delicious, luscious and creamy.

So that’s going to wrap it up for this exceptional food choco banana ice cream recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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