17/10/2020 14:32

Easiest Way to Make Gordon Ramsay White chocolate and salted caramel mousse

by Rodney Barker

White chocolate and salted caramel mousse
White chocolate and salted caramel mousse

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, white chocolate and salted caramel mousse. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

White chocolate and salted caramel mousse is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. White chocolate and salted caramel mousse is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook white chocolate and salted caramel mousse using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make White chocolate and salted caramel mousse:
  1. Get 100 g white chocolate, chopped
  2. Take 2 eggs separated
  3. Prepare 1 tablespoon brown sugar
  4. Get 1 cup thickened cream
  5. Make ready 1 cup store brought caramel filling
  6. Take 1/2 teaspoon sea salt
Steps to make White chocolate and salted caramel mousse:
  1. Place the chocolate in a small heatproof bowl over a saucepan of simmering water, and stir until melted and smooth. Set aside to cool slightly.
  2. Place the egg whites in a bowl and whisk until soft peaks form. Add the sugar and whisk until stiff peaks form and the mixture is thick and glossy.
  3. In a separate bowl whisk the cream until soft peaks form.
  4. In a large bowl, whisk together the melted chocolate, egg yolks, caramel and salt until smooth.
  5. In two batches, gently, fold the egg white mixture through the chocolate mixture. Gently fold the cream through the mousse until just combined.
  6. Spoon into 4 x 1¼ cup-capacity (310ml) glasses and refrigerate for 3–4 hours or until set. Serve topped with the whipped cream and the biscotti.

So that’s going to wrap it up with this special food white chocolate and salted caramel mousse recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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