Simple Way to Make Award-winning My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍 is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍 is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍 using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍:

1. Take Enough tagliatella for two person
2. Make ready 102 g tuna Fish
3. Take 3 tbls tomato Pesto
4. Take 1 tbls Red peppers diced small
5. Get 2 tbls Ricotta cheese
6. Make ready 1 pinch dried or fresh parsley to Garnish

Instructions to make My Tuna Tagliatelle in red Pepper & Ricotta Cheese Pesto. 😍:

1. Boil then turn down and simmer the tagliatelle for 10 minutes or until soft. Then drain
2. Mix the tuna, Ricotta, red peppers and tomato pesto together until all mixed.
3. Drain off the pasta and carefully mix in the tuna mix.
4. Serve with a little parsley on top to garnish.

So that’s going to wrap this up for this special food my tuna tagliatelle in red pepper & ricotta cheese pesto. 😍 recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!