Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, my salt & pepper squid with szechuan pepper 🙄. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
My Salt & Pepper Squid with Szechuan pepper 🙄 is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. My Salt & Pepper Squid with Szechuan pepper 🙄 is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook my salt & pepper squid with szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Take 3 pieces Squid
- Get 1 heaped tbls salt and pepper seasoning
- Get 1 pinch Szechuan peppers
- Get 1 Green Chilli peper diced
- Take 1 tsp Butter
Instructions to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
So that’s going to wrap it up for this special food my salt & pepper squid with szechuan pepper 🙄 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
