30/01/2021 23:14

Steps to Prepare Jamie Oliver My Deep fried Salt & Pepper Squid. 😊

by Miguel Dunn

My Deep fried Salt & Pepper Squid. 😊
My Deep fried Salt & Pepper Squid. 😊

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, my deep fried salt & pepper squid. 😊. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Deep fried Salt & Pepper Squid. 😊 is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. My Deep fried Salt & Pepper Squid. 😊 is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have my deep fried salt & pepper squid. 😊 using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make My Deep fried Salt & Pepper Squid. 😊:
  1. Prepare 2 Squid cut into lengths thin pieces
  2. Make ready 3 tsp Salt and Pepper seasoning
  3. Take 8 tbls Corn flour/ starch
  4. Make ready Enough veg oil for deep frying
  5. Get 1 Egg white
Steps to make My Deep fried Salt & Pepper Squid. 😊:
  1. Mix the corn flour and salt n pepper seasoning. Dip the pieces of squid into the egg white then into the flour and salt and pepper and straight in the hot veg oil and deep fry for 3 minutes.
  2. Take out let rest on kitchen paper to absorb the oil on the squid. Serve hot. With some battered onion rings.

So that is going to wrap this up for this exceptional food my deep fried salt & pepper squid. 😊 recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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