Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked potato wedges and peppers. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked potato wedges and peppers is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Baked potato wedges and peppers is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook baked potato wedges and peppers using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baked potato wedges and peppers:
- Take Potato wedges cut from 8 baby potatoes
- Prepare 2 Sliced peppers -
- Make ready Salt
- Take Pepper
- Prepare 1 tsp Herbs - Thyme, Rosemary
- Take leaves Mixed salad
- Make ready 3 tbs spoons Olive oil
Instructions to make Baked potato wedges and peppers:
- Cut the baby potatoes into quarter inch wide wedges, slice the peppers/ capsicum
- Add salt, pepper powder, sprinkle the herbs, add the Olive oil and mix it all well
- Bake in an oven at 200° for 20 minutes, toss the contents and further bake for 10 minutes
- Serve on a bed of salad leaves
- Variation- try the same with mushrooms, beans, cauliflower
So that’s going to wrap this up with this special food baked potato wedges and peppers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
