03/09/2020 13:28

Simple Way to Make Speedy Colorful Fry Pan Peppers and Onions

by Jean Lee

Colorful Fry Pan Peppers and Onions
Colorful Fry Pan Peppers and Onions

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, colorful fry pan peppers and onions. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Colorful Fry Pan Peppers and Onions is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Colorful Fry Pan Peppers and Onions is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have colorful fry pan peppers and onions using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Colorful Fry Pan Peppers and Onions:
  1. Take 2-3 bell peppers - red, orange and/or yellow
  2. Make ready 2 onions
  3. Make ready 1 Tbsp chopped fresh basil or other fresh green herb
  4. Take 3 Tbsp olive oil, butter or a combination
  5. Prepare to taste Salt & pepper
  6. Get Variation 1:
  7. Prepare 1 tsp soy sauce
  8. Prepare 1 tsp sugar
  9. Take Variation 2:
  10. Take 2 Tbsp balsamic vinegar or wine vinegar
Instructions to make Colorful Fry Pan Peppers and Onions:
  1. Remove seeds from bell peppers and cut into thin strips. Cut onion into slices and chop herbs.
  2. Heat butter and/or oil in a large frying pan. When hot and melted, add the peppers, onions and herbs. Sprinkle with salt and pepper.
  3. Cook the peppers on medium-low so the veggies don't brown or burn for about 20 minutes until very tender. Stir occasionally while cooking.
  4. At the end, adjust taste with salt and pepper, or optionally stir in a teaspoon of soy sauce and sugar then turn off the heat. Garnish with more herbs if you like when serving.
  5. Another variation: In the last 3-4 minutes of cooking, add 2 Tbsp of balsamic or good red/white wine vinegar.

So that is going to wrap this up for this special food colorful fry pan peppers and onions recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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