Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, feta and pepper couscous. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Feta and Pepper Couscous is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Feta and Pepper Couscous is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook feta and pepper couscous using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Feta and Pepper Couscous:
- Get cooking oil
- Get 1 large onion, chopped
- Prepare 2 tsp curry powder
- Get 2 peppers (any colour), chopped
- Take handful mushrooms, sliced
- Prepare 200 ml boiling water
- Get 200 ml couscous
- Prepare 150 g feta cheese, chopped
Steps to make Feta and Pepper Couscous:
- Heat the oil in a large pan, add the onion and fry gently for a few minutes. Stir in the curry powder, then add the peppers. Cover the pan and leave it on a gentle heat for 5 to 10 minutes, stirring occasionally. Add the mushrooms, cover again and leave to simmer until all the vegetables are softened.
- Pour the water in the pan and stir. Mix in the couscous. Cover and leave for a few minutes for the couscous to absorb the water. (You may need to add a little more water.) Stir in the feta cheese and serve immediately.
So that is going to wrap it up with this exceptional food feta and pepper couscous recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
