Simple Way to Make Super Quick Homemade Katsu Curry Udon

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, katsu curry udon. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Katsu Curry Udon is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Katsu Curry Udon is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have katsu curry udon using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Katsu Curry Udon:

1. Make ready 4 Servings Cooked Udon *frozen Udon is the best
2. Take 4 Pork Cutlets *See my ‘Tonkatsu (Pork Cutlet)’ recipe
3. Get 1-2 Spring Onion *finely chopped
4. Prepare <Curry Soup>
5. Make ready 2 medium size Onions *coarsely sliced
6. Make ready 1 tablespoon Oil
7. Take 800 ml Dashi Stock (OR Water 800ml & Instant Dashi Powder 1 teaspoon)
8. Make ready 4 tablespoons Soy Sauce
9. Take 4 tablespoons Mirin
10. Take Curry Powder 1 to 1 & 1/2 tablespoons (*Asian Curry Powder recommended)
11. Prepare Salt *optional
12. Make ready 2-3 tablespoons Potato Starch OR Corn Starch Flour
13. Make ready 2-3 tablespoons Water

Steps to make Katsu Curry Udon:

1. Heat Oil in a large saucepan or a pot and cook Onion. When the Onion are tender, add Dashi Stock (or Water and Dashi Powder), Soy Sauce, Mirin and Curry Powder.
2. Prepare Udon Noodles same time. If you are using already cooked Udon, heat them in hot water.
3. Mix Potato Starch Flour and Water, gradually add the starch mixture to the soup stirring until the right thickness is achieved. (You don’t need to use all starch mixture.) Season with Salt.
4. Place hot Udon in a large bowl, place sliced Pork Cutlet on top, then pour the curry mixture and sprinkle some finely chopped Spring Onion.

So that is going to wrap this up with this special food katsu curry udon recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!