Simple Way to Make Perfect Katsu Sandwiches

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, katsu sandwiches. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Katsu Sandwiches is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Katsu Sandwiches is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook katsu sandwiches using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Katsu Sandwiches:

1. Get 2 slice Sliced bread
2. Make ready 70 grams Pork filet
3. Prepare 1 tbsp ◎Ketchup
4. Take 1 tbsp ◎Tonkatsu Sauce
5. Make ready 1/2 Egg
6. Make ready 1/2 tbsp Milk
7. Get 1 Plain flour
8. Get 1 Panko
9. Take 1 Salt and pepper
10. Make ready 1 Margarine
11. Prepare 1 Mayonnaise
12. Prepare 1 Vegetable oil

Instructions to make Katsu Sandwiches:

1. Mix together the ◎ ingredients.
2. Crack an egg into a bowl and beat. Mix in the milk.
3. In separate bowls weigh out the flower and panko, and create an 'assembly line' as shown.
4. Cut the pork filet in half.
5. It should look like this. Make some cuts both horizontally and vertically along the pork to prevent it from shrinking. Season both sides with salt and pepper.
6. Dredge the pork in the flour, egg, then panko.
7. Fry the pork in oil heated to 170-180℃ until crunchy and golden brown. Let drain on top of a plate lined with a paper towel as it cools.
8. Arrange two slices of bread on a cutting board and coat the surface with margarine. Then, spread mayonnaise on each slice.
9. Spread the sauce from Step One on one side of the cooled pork.
10. Put the cutlet sauce-side down on one slice of bread.
11. Spread the sauce on the other side of the cutlet.
12. Close the sandwich with the other slice of bread.
13. Cut the crusts off.
14. Cut the sandwich into 3 long slices. Arrange on a plate and enjoy!

So that is going to wrap this up for this special food katsu sandwiches recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!