Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, kimchi fried rice (김치볶음밥). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Kimchi Fried Rice (김치볶음밥) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Kimchi Fried Rice (김치볶음밥) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have kimchi fried rice (김치볶음밥) using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kimchi Fried Rice (김치볶음밥):
- Get Kimchi
- Take 1 tbsp Gochujang sauce (korean chilli paste)
- Take 1/4 tsp sesame oil
- Make ready Pork or beef (optional)
- Prepare Dried seaweed
- Take Sesame seeds
Steps to make Kimchi Fried Rice (김치볶음밥):
- Stir fry kimchi, add meat (if any).
- Add rice, sauce and sesame oil. Garnish with dried seaweed and sesame seeds.
- Good to serve with fried sunny side up
So that’s going to wrap it up for this special food kimchi fried rice (김치볶음밥) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
