Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, kimchi fried rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Kimchi Fried Rice is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Kimchi Fried Rice is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have kimchi fried rice using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kimchi Fried Rice:
- Get Kimchi
- Take 2 eggs
- Prepare Cooked rice
- Get Spring onion
- Prepare Oil
Steps to make Kimchi Fried Rice:
- Prepare all the ingredients.
- Put some oil (bit more oil than normal) in the pan and once the oil is hot put the egg in and stir to mix egg.
- When the egg is half cooked put the cooked rice in (best to use cooked rice that has been sitting over night so it has dried out). Mix them together in the hot pan then add some kimchi and keep stir frying.
- Keep stir frying until the rice ‘pops’ meaning all the moisture is out and it is ready. Last step is to add finely chopped spring onion.
- Here we go! Simple and yummy kimchi fried rice is ready to serve!
So that’s going to wrap it up with this special food kimchi fried rice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
