Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kimchi fried rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kimchi Fried Rice is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Kimchi Fried Rice is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have kimchi fried rice using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kimchi Fried Rice:
- Make ready 1 plate of cold rice
- Take 1 tbsp kimchi
- Get 2 strip bacon
- Prepare 1 egg
- Prepare 2 cloves garlic
- Make ready 1/8 onion
- Get 1 tsp soy sauce
- Make ready 3/4 tsp fish sauce
- Prepare 1/4 tsp white pepper
- Get 1/4 tsp mushrooms powder (optional)
- Prepare 1/4 tsp salt
Instructions to make Kimchi Fried Rice:
- Prepare all of ingredients, chop garlic and cut onion into dice. Heat 1 tbsp oil with medium heat, saute garlic and onion until fragrant. Add bacon and cook for 1 minute
- Add rice and kimchi. Stir and cook for 3-4 minutes.
- Add the seasonings. Mix it well and cook for about 3 minutes
- Kimchi Fried Rice is ready to serve with egg ✨
So that is going to wrap this up with this exceptional food kimchi fried rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
