Easiest Way to Prepare Gordon Ramsay Kimchi Fried Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, kimchi fried rice. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Kimchi Fried Rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Kimchi Fried Rice is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have kimchi fried rice using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kimchi Fried Rice:

1. Take 3/4 cup kimchi (chopped)
2. Take 1/3 juice of kimchi
3. Take 3 cups cooked short-grain rice
4. Take 1 tablespoon korean gochujang sauce
5. Take 1/2 tablespoon soysauce
6. Prepare 2 teaspoons toasted sesame oil
7. Take 1 tablespoon olive oil
8. Take 1 scallion (chopped)
9. Take 2 eggs (fried or sunnyside up)

Steps to make Kimchi Fried Rice:

1. Drizzle the sesame oil on the rice and stir to break up any big clumps.
2. Whisk the kimchi juice, gochujang and soy sauce together until the gochujang is completely dissolved.
3. Put the olive oil in a frying pan and heat over medium high heat until hot. Add the chopped kimchi and stir fry until the kimchi is starting to brown and is very fragrant.
4. Add the rice and and stir-fry, pressing down on any clumps until the rice is uniform in color.
5. Pour the kimchi juice mixture over the rice, and turn up the heat to high. Stir-fry, tossing the rice until the rice starts to brown, and doesn't stick together quite as much.
6. Taste and adjust to desired flavor, and top with the sunny-side up/fried egg and garnish with the chopped scallions, and it is ready to be served, enjoy.

So that is going to wrap this up with this special food kimchi fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!