Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 김치찌개 | kimchi stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious. Kimchi Stew is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. 김치찌개
To get started with this particular recipe, we must prepare a few components. You can cook 김치찌개 | kimchi stew using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 김치찌개 | Kimchi Stew:
- Take 300 gm pork
- Make ready 2 cups kimchi
- Prepare 2 cups water
- Make ready 1 tbs sesame oil
- Get 1 tbs sugar
- Make ready 1 stem spring onion, cut into big slices
- Get Korean chilli flakes or paprika
- Take 1 cube fish stock
- Take Broccoli or Cauliflower
- Make ready to taste Salt
Steps to make 김치찌개 | Kimchi Stew:
- Boil water with kimchi
- Add pork
- Add fish stock, sesame oil, sugar, chilli flakes and spring onion
- Let the pork cook then add the vegetables, cook until the vegetables are tender, add salt if needed
So that’s going to wrap it up with this special food 김치찌개 | kimchi stew recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
