Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, green apple kimchi. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Green Apple Kimchi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Green Apple Kimchi is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have green apple kimchi using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green Apple Kimchi:
- Get 5 green apples
- Make ready 1 carrot
- Get 1 white onion
- Make ready Spring Onions
- Make ready Coriander
- Make ready Korean chilli paste
- Make ready Lemon or acv
- Get Salt
- Make ready If u don't have korean chilli paste, you can make your own
- Prepare Korean chilli powder (gochugaru)
- Get Garlic
- Get Ginger
- Get Acv
- Make ready Sugar
- Take Fish sauce
- Make ready Sugar
Steps to make Green Apple Kimchi:
- Cut the green apples and soak it in water with salt
- Cut the carrot, onion, spring onions to thin slices. Mix altogether with coriander
- Then add the apple. Make sure to rinse it first.
- Then add the chilli paste and mix altogether
- You can add lemon or acv if u want some zing. Just eyeball it 😊
So that is going to wrap it up for this special food green apple kimchi recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
