Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brunch eggs and bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brunch Eggs and bacon is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Brunch Eggs and bacon is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brunch eggs and bacon using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brunch Eggs and bacon:
- Make ready Bacon
- Prepare onion chopped
- Get mushrooms chopped
- Make ready green pepper chopped
- Get yellow pepper chopped
- Prepare red pepper chopped
- Make ready spinach chopped
- Make ready cheese
- Make ready eggs
- Prepare milk
Steps to make Brunch Eggs and bacon:
- Preheat oven to 230 degrees, in an oven proof dish place bacon and bake till crispy. On top, on medium heat, fry onions till soft and add mushrooms. Cook mushroom for a further 4 minutes.
- Add the peppers and cook for 1 minute. Add spinach and cheese (I used left over spinach and ricotta bake) and cook till spinach is wilted.
- Beat the eggs with milk and add to the vegetables. Constantly stir to ensure all the eggs are cooked. Season with salt and pepper. Take bacon out of oven and serve with the brunch eggs.
So that is going to wrap this up for this exceptional food brunch eggs and bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
