11/11/2020 12:11

Recipe of Perfect Kimchi Soy Dan Dan Noodles

by Mattie Garcia

Kimchi Soy Dan Dan Noodles
Kimchi Soy Dan Dan Noodles

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kimchi soy dan dan noodles. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Kimchi Soy Dan Dan Noodles is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Kimchi Soy Dan Dan Noodles is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook kimchi soy dan dan noodles using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kimchi Soy Dan Dan Noodles:
  1. Get 30 grams should be enough Ground pork
  2. Take 1 dash Ginger
  3. Take 1 clove Garlic
  4. Make ready 10 cm Green onion or scallion
  5. Prepare 100 ml Chicken stock
  6. Make ready 150 ml Soy milk
  7. Make ready 1 as much (to taste) Kimchi
  8. Make ready 1 serving Chinese noodles (or somen noodles)
  9. Prepare 1 Green onions or scallions
  10. Get 1 tsp Doubanjiang
  11. Prepare 1 tsp Oyster sauce
  12. Get 1 tsp Soy sauce
  13. Prepare 1 Ra-yu
Steps to make Kimchi Soy Dan Dan Noodles:
  1. Heat the oil in a pot and sauté the ginger, garlic, and minced green onions until fragrant.
  2. Boil the noodles in a separate pot.
  3. Add the ground pork in the pot and sauté. Add the doubanjiang, oyster sauce, and soy sauce, and stir-fry.
  4. Pour in the chicken stock. Once it comes to a boil, pour in the soy milk. Do not boil it too long as the soy milk will separate.
  5. Add the kimchi and turn off the heat. Pour it over the cooked and drained noodles in a bowl. Sprinkle some green onions, drizzle on some ra-yu, and it is done.

So that’s going to wrap this up with this special food kimchi soy dan dan noodles recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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