Simple Way to Prepare Super Quick Homemade Lentils With Ribs & Chorizo

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lentils with ribs & chorizo. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Lentils With Ribs & Chorizo is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lentils With Ribs & Chorizo is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook lentils with ribs & chorizo using 10 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Lentils With Ribs & Chorizo:

1. Take 400 g Dried lentils (leave in water overnight)
2. Prepare 2 Chorizos (cut into bitesize pieces)
3. Get 400 g Pork ribs (cut into bitesize pieces)
4. Prepare 2 Large potatoes (cut into bitesize cubes)
5. Prepare 3 Garlic cloves
6. Get 1 Green pepper
7. Get 1 Tsp sweet paprika powder
8. Make ready Olive oil
9. Get Salt
10. Make ready 150 cl Water

Steps to make Lentils With Ribs & Chorizo:

1. 1: Chop the garlic and pepper into very small pieces. - - 2: Grab a large cooking pot and cover the base with olive oil. Heat up and add the garlic and pepper. Gently fry on medium heat until golden brown. Add the sweet paprika, salt to your own liking and mix well.
2. 3: Add the ribs, chorizos, potatoes and lentils. Add the water, cover with the lid and leave to cook on medium to high heat for around 90 minutes. To thicken up the juice grab a few of the boiled potatoes, mash them up and add them back into the pot. - - 4: Leave aside for 5 minutes before serving. - - 5: Enjoy… With a loaf of fresh crusty bread for dipping!

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