Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, healthy! carrot water kimchi. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Healthy! Carrot Water Kimchi is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Healthy! Carrot Water Kimchi is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook healthy! carrot water kimchi using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Healthy! Carrot Water Kimchi:
- Make ready 1 Carrot
- Prepare 1/2 tsp Salt
- Take 1 clove ☆Garlic (grated)
- Make ready 1 thumb-sized piece ☆Ginger (grated)
- Prepare 1 ☆Red chili pepper (remove the seeds)
- Make ready 150 ml ☆Water
- Make ready 2 tsp ☆Vinegar
- Make ready 2 tbsp ☆Sugar
- Get 1/2 tsp ☆Salt
Instructions to make Healthy! Carrot Water Kimchi:
- Peel the carrots and cut into fine strips.
- Scatter on 2 teaspoons of salt and let sit for about 30 minutes until wilted.
- Put the ☆ ingredients into a bowl and mix well until the sugar and salt dissolves.
- Squeeze the liquid from the carrots and add to the bowl from Step 3. Tightly wrap the bowl with plastic wrap and put into the refrigerator for at least one day before enjoying.
So that is going to wrap this up for this special food healthy! carrot water kimchi recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
