How to Prepare Ultimate Spinach, pepper and red onion omelette

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach, pepper and red onion omelette. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach, pepper and red onion omelette is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Spinach, pepper and red onion omelette is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook spinach, pepper and red onion omelette using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach, pepper and red onion omelette:

1. Take Eggs
2. Prepare Red onion
3. Make ready Peppers
4. Take Salt and Pepper
5. Get Oil

Instructions to make Spinach, pepper and red onion omelette:

1. Slice red onion and pepper (I chose to use yellow and red pepper but any colour will suffice)
2. Place chopped vegetables in a frying pan with a little oil
3. Crack eggs in a jug or bowl
4. Add salt and pepper to the eggs and the whisk air into the eggs
5. After the vegetables have softened add spinach to the pan
6. Once the spinach has wilted a little pour in the whisked egg
7. Allow to cook for a couple of minutes until the eggs have solidified and then flip the omelette
8. Allow to cook for another minute or so and then serve

So that’s going to wrap it up for this exceptional food spinach, pepper and red onion omelette recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!