Steps to Prepare Favorite Beef and chorizo tacos

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, beef and chorizo tacos. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beef and chorizo tacos is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Beef and chorizo tacos is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have beef and chorizo tacos using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef and chorizo tacos:

1. Get 1/2 lb lean ground beef
2. Prepare 2 links raw chorizo sausage (6 to 8oz)
3. Make ready 1/3 cup white onion diced
4. Make ready 1 large poblano diced
5. Get Large garlic minced
6. Take 1/4 cup chopped cilantro
7. Get Lime
8. Prepare Hot Mexican chile powder
9. Get Smoked paprika
10. Take Cumin
11. Prepare Salt
12. Get Small Idaho potato skinned and diced small (about a cup to cup and a 1/2)

Steps to make Beef and chorizo tacos:

1. Start by skinning the potatoe and dicing it. Add to a bowl and season with salt, cumin, chili powder and paprika. Add to a non stick
2. In a non stick pan heat some evo in your and add the onions and poblano. Sauté for around 10 minutes or until the onions start to brown. Add the garlic and sauté for a few minutes until fragrant.
3. Add the potatoes and turn the heat up to about medium high and cook until they are crispy and set aside.
4. In a separate pan add the meat and cook through. Season with cumin, paprika, chili powder and a couple punches of salt. Once the seasoning have toasted with the meat add the potatoe mixture in with about a 1/2 cup of water and simmer until thickened
5. Add the cilantro and pull off the heat. Serve on flour street tacos with some pepper jack cheese, homemade pico and a touch of sour cream.

So that’s going to wrap it up for this exceptional food beef and chorizo tacos recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!