Simple Way to Make Super Quick Homemade Spanish chorizo rice

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, spanish chorizo rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spanish chorizo rice is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Spanish chorizo rice is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook spanish chorizo rice using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spanish chorizo rice:

1. Take 1 cup chorizo sausage or spicy sausages or chipolatas or nyamabite
2. Take 2 cups rice long grain
3. Prepare quarter cup oil
4. Get 2 tsp paprika
5. Take to taste salt and pepper
6. Make ready half a cup of Spanish onions
7. Take 1 and a half cups chicken stock

Steps to make Spanish chorizo rice:

1. Fry the sausage of choice till crisp and set aside
2. Add some oil in the pan add toast the rice add the chicken stock and simmer till cooked
3. Remove from heat and cool
4. In a wok add the rest of the oil and toss the sausages and paprika and Spanish onion
5. Toss for a few minutes add the rice and cook for a few more minutes and serve hot

So that’s going to wrap it up with this exceptional food spanish chorizo rice recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!