How to Prepare Jamie Oliver Mutton cutlets

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mutton cutlets. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mutton cutlets is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mutton cutlets is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mutton cutlets using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mutton cutlets:

1. Make ready 1/4 kg mutton kheema/minced lamb
2. Take 1/2 onion
3. Prepare 20 grams pudina/mint
4. Get 20 grams kothimeera/coriander
5. Take as per taste Salt
6. Take 1/2 teaspoon turmeric powder
7. Take 1/2 tbsp Dhaniya powder/ coriander powder
8. Take 1/2 tsp Garam masala
9. Prepare 1/2 tsp Chilli powder
10. Take 1 green chilli
11. Make ready as required Oil
12. Prepare 1/2 inch ginger
13. Make ready 5 cloves Garlic pods
14. Make ready 1/2 lemon
15. Get 3 tbsp corn flour

Steps to make Mutton cutlets:

1. Wash the mutton kheema.
2. Add salt, turmeric, lemon. Mix it. Cook it in a pressure cooker for 2 whistles on sim.
3. Make ginger-garlic paste. Add a chilli and some salt.
4. Open and cook until all the water evaporates.
5. Add onions, pudina/mint, coriander. Add cornflour. Add dhaniya powder, chilli powder, garam masala, salt. Mix and mash well.
6. Heat oil in a kadai. Take a small quantity, make it into a ball, flatten it on your palm so it's even with regular edges. Cook it in the oil for 2 minutes. Remove it, place it on a tissue to remove excess oil.

So that is going to wrap this up with this special food mutton cutlets recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!