Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, egg burgi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Egg burgi is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Egg burgi is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook egg burgi using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Egg burgi:
- Take 4 eggs
- Prepare 1 tp cooking oil
- Take dollop of butter
- Get 1/2 tp cumin seeds
- Take 1 medium sized onion
- Prepare 1 medium sized tomato
- Prepare 1/2 tp ginger garlic paste
- Prepare 1 green chilli
- Prepare Pinch turmeric
- Get Pinch chilli powder
- Get Pinch corriander powder
- Prepare Pinch garam masala
- Take to taste Salt
Instructions to make Egg burgi:
- Finely chopped onion, chilli and tomato
- In a pan add cooking oil and once the oil is hot enough add cumin seeds, green chilli, onion, tomato and ginger garlic paste. And saute till onions become golden brown and tomatoes become mushy.
- Now, add spices like turmeric powder, chilli powder, coriander powder, Garam masala powder and salt according to taste and mix well.
- Lastly, add 4 whisked eggs to the prepared mixture and scramble them till they are cooked well.
- The egg bhurji is ready to be served with rice, roti or any drinks as a side dish.
So that is going to wrap this up with this special food egg burgi recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
